Description
Discover the best of wild venison with our carefully curated Mini Box, featuring a variety of premium cuts ideal for both quick sears and slow cooks.
Our main supply comes from fallow deer, known for its mild flavour and tender texture — perfect for beginners. When fallow is limited, we may include muntjac, roe, or sika, all equally high-quality and delicately flavoured.
You will never receive red deer unless you’ve approved it first, as its stronger game taste and looser grain make it better suited for seasoned venison lovers.
What’s Inside
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Fillet Steaks — ~200g
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Haunch Steaks — ~500g
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Rump Steaks* — ~200g
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Neck or Mince — ~400g
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Diced Shoulder — ~250g
*Rump is included when available. If not, you’ll receive extra steaks from other premium cuts.
How It Works
Each 1.5kg Mini Pack represents roughly ⅛ of a deer, ensuring you enjoy a balanced selection of cuts at the best possible value — and helping us ensure every part of the animal is used responsibly. You’ll always receive at least 1.5kg total weight in your box.
Perfect for small households, or anyone wanting to experience venison before committing to a larger order.
Bonus: Choose a FREE gift with your box — 25g Juniper Berries, 60g Tallow, Venison Jelly/Jam, or Herbal Salt.
Ellen –
We are new to venison and don’t really eat meat but this company utilises culled deer that would otherwise go to landfill. The meat we have ordered has always been really good – there is information on how best to cook it and the company is finding innovative ways of making use of the whole carcass producing fantastic products. A big thank you to them
Bobbie Frere –
Not really bought venison before but really enjoying what we have had. The steaks and joint were so tender cooked fairly rare, the neck and knuckle slow cooked, meat removed and made into pasties. Low fat, very tasty, locally bought and rescued from landfill. Good to be able to eat meat without feeling guilty